Author name: Cindy Hoots

With more than 10 years experience working for a major Fortune 500 company, Cindy specializes in socially and environmentally responsible business strategies. She has developed successful corporate communications and stakeholder engagement strategies on contentious sustainability issues and has worked with a number of NGOs and activist organizations on how to effectively partner with multinational companies. Cindy frequently writes about topics ranging from what is corporate social responsibility to sustainable supply chain and measuring a company's environmental impact. She believes business plays a vital role in the health of our communities and our planet.

Should BP and Federal Regulators Share the Blame for the Gulf of Mexico Disaster?

According to recent reports, BP and federal regulators have a lot of explaining to do regarding the safety standards in place for deep-water drilling. [social_buttons] I, along with the rest of the world, have been following the environmental disaster occurring in the Gulf of Mexico. The oil leak which was triggered by the deadly rig

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Sustainable Food Lab and SAI Platform Launch Global Climate Project with Farmers

At least a dozen global food companies collaborate toward practical, cost effective solutions to reduce the climate impact of specific farming systems. [social_buttons] I happen to be a fan of the Sustainable Food Lab, which is a group of businesses, NGOs and academic institutions working together to accelerate the shift toward sustainable agriculture.  I respect

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Trader Joe's Offers Sustainable Seafood Thanks to Greenpeace

Greenpeace successfully targets Trader Joe’s and convinces the supermarket chain to adopt sustainable seafood practices by the end of 2012. [social_buttons] I have to admit the folks at Greenpeace are quite effective, resourceful, and clever. Most recently, the NGO challenged a popular supermarket chain known for its organic, healthy food offerings. Trader Joe’s has positioned

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