{"id":46210,"date":"2016-11-23T00:43:09","date_gmt":"2016-11-23T05:43:09","guid":{"rendered":"http:\/\/planetsave.com\/?p=46210"},"modified":"2016-11-22T23:44:42","modified_gmt":"2016-11-23T04:44:42","slug":"compounds-give-plants-vibrant-colors-improve-brain-functioning-older-adults-research-finds","status":"publish","type":"post","link":"https:\/\/planetsave.com\/articles\/compounds-give-plants-vibrant-colors-improve-brain-functioning-older-adults-research-finds\/","title":{"rendered":"Compounds That Give Plants Their Vibrant Colors Improve Brain-Functioning In Older Adults, Research Finds"},"content":{"rendered":"

Many people find the bright, vibrant colors of various fruits and vegetables to be culinarily appealing, and an apparent appetite stimulant. Interestingly, new research has suggested that these same compounds, that give plants their visual appeal (to the eyes of humans, and various other animals), help to improve brain-functioning in older adults.<\/p>\n

The new research, from the University of Georgia, is apparently “the first to use fMRI technology to investigate how levels of those compounds affect brain activity and showed that study participants with lower levels had to rely on more brain power to complete memory-oriented tasks.”<\/p>\n

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As noted in a press release on the matter, people get these carotenoid compounds<\/a> from their diet — whether from bright fruits such as raspberries (or baobab fruits<\/a>), or from green plants such as purslane<\/a> or milk thistles, or from darker root matter such as horseradish or licorice root. Two of those most prevalent in modern diets — lutein and zeaxanthin — have been shown by research to improve eye health as well as cognitive functioning in older adults.<\/p>\n

To date, though, the neural mechanisms behind these improvements have remained elusive to research, author Cutter Lindbergh stated.<\/p>\n

“If you can show that in fact there’s a real mechanism behind this, then you could potentially use these nutritional supplements or changes in diet, and you could easily intervene and potentially improve cognition in older adults<\/a>,” stated L Stephen Miller, a professor of psychology and corresponding author of the study.<\/p>\n