Today’s suds are an endangered species, says Willy Blackmore, food editor for TakePart. (Photo: Cafe Bink, Carefree, Arizona.) So are the grapes and wines of the 20th century. Blackmore relates … [Read full article]
Black and White Glacier Island From Space (Photo of the Day)
In this stunning black and white image taken by the European Space Agency’s Advanced Synthetic Aperture Radar (ASAR) on board Envisat, we get to see Spitsbergen, Norway’s largest island.
Artists Get Inspired by Seeing Climate Change in the Arctic Up Close
In September 2010 Cape Farewell began its 9th Art & Science expedition to the Arctic. For 22 days the crew of 20 voyagers sailed around Svalbard and Spitsbergen on the Noorderlicht(an 100 year old ship), sailing north of the 80th parallel to the ice edge from Spitsbergen and east towards Russia.
Carbon Release 10 Times as Fast Today than Historically
The Paleocene-Eocene Thermal Maximum (PETM), which took place some 55.9 million years ago, is the best analogue that we currently have for understanding what might happen if greenhouse gas emissions are not curtailed soon, and according to a new study, the rate of release of carbon dioxide into the atmosphere today is 10 times as fast when compared to the PETM.