Browsing the "livestock" Tag

string(0) "" Loading...

National Climate Assessment Pulls No Punches About US Options

(All figures are from the 2014 National Climate Assessment draft.) Later today (Tuesday, May 6), at 8 a.m. EDT, the National Climate Assessment and Development Advisory Committee of experts meets by conference call to approve the final version of the Third National Climate Assessment. The gist of their message, as Suzanne Goldenberg of The Guardian […]

May 6th

Livestock Production Is Not A Solution To Global Warming

Editor’s Note: Livestock production is actually estimated to account for about 51% of global greenhouse gas emissions from humans. A staggering amount. So, the theory promoted by Allan Savory that grazing livestock is a potential solution to global warming is a bit absurd. A wonderful post on the blog comfortablyunaware goes into this topic in much more detail, […]

July 28th

Meat, Lies, & Videotape (A Deeply Flawed TED Talk)

By Robert Goodland A recent videotape that went somewhat viral begins with a factual statement by cattleman Allan Savory: “Fossil fuels… are by no means the only thing that is causing climate change.” Then Mr. Savory launches into opinion, saying there’s “only one option left to climatologists and scientists.” That’s to do “the unthinkable” — […]

March 26th

Correcting Myths About Recent French Study & Meat

Robert Goodland, who has extensively studied the relationship between food and global warming, recently posted the article below on Free From Harm’s website. I’m reposting it in full to help counter some of the major misconceptions that have surfaced after the publishing of a recent French study on these matters. Check it out: By Robert […]

February 21st

15 Agricultural Innovations to Celebrate on Earth Day

  For the last 40 years, Earth Day has been celebrated around the world to call attention to some of our most pressing environmental and social problems, including climate change, biodiversity loss, and dwindling natural resources. This year, the Worldwatch Institute’s Nourishing the Planet (www.NourishingthePlanet.org) highlights 15 agricultural innovations that are already working on the […]

Question: How to Curb CO2 Emissions and Feed the World?

In a recent paper published on the Proceedings of the National Academy of Sciences website (Greenhouse gas mitigation by agricultural intensification, by Jennifer A. Burney, Steven J. Davis, and
David B. Lobell), the authors estimated the GHG emissions from U.S. agriculture for the period from 1961 through 2005–a period of great agricultural intensification–and show a massive decrease in GHG emissions as a result of this intensification.

June 18th

Anti-Fart Shots for a Cleaner Environment?

Aw, c’mon, pull my finger! You’ve probably had that one pulled (pardon the pun) on you at least once in your life, and the old guy got a good laugh out of your response. It’s ok, old guys do strange things, I know. Well, this isn’t about old guys, but sheep, cattle, deer and goats, […]

June 6th